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New accessory, cold smoke sesh

Focker
Focker Posts: 8,364
in EggHead Forum

Currently 25 degrees with NNW 12mph.  ProQ Cold Smoker with peach sawdust from smokinlicious.  First batch is pepperjack and cheddar, second will be mozz.

Smellin' good in the neighborhood!

 

Brandon
Quad Cities
"If yer gonna denigrate, familiarity with the subject is helpful."

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Comments

  • michigan_jason
    michigan_jason Posts: 1,346
    Yummmmm, lookin good!



    "Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity, and are able to turn both to their advantage."

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  • Focker
    Focker Posts: 8,364
    Thanks, can't get enough of this peach wood aroma.
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • michigan_jason
    michigan_jason Posts: 1,346
    Must be a great aroma, I love pecan as it is a sweet smell, going to have to try peach next time.



    "Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity, and are able to turn both to their advantage."

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  • Focker
    Focker Posts: 8,364
    edited December 2012
    Pecan is probably my all around favorite smokewood also.  It is the perfect balance.  Apple would come in a close second.  First time using peach, very sweet and mild.  Cannot wait to use it with Ruhlman and Polcyn's sweet bacon. 
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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