Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Finally Done - Reclaimed Pecky Sinker Cypress Table

2»

Comments

  • Timvanee
    Timvanee Posts: 43
    Do you provide a counterweight to the left side of the table to balance it out?
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039

    A really good question and probably a fantastic word problem for a physics class.  Yes, I have a 200lb block of lead behind the left door.  Just kidding!  I did not dust off any of my physics textbooks and apply any physics laws.  Seriously, the off-balance weight issue is a non-issue.  The table is still level after the installation of the egg and it is not difficult to roll around.  Now, the tread wear may show uneven signs of wear after 1500 or so miles.

     

     

    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • billyray
    billyray Posts: 1,276
    LS Who. Hotty Toddy!!
    Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
    · Share on FacebookShare on Twitter
  • ericp
    ericp Posts: 152
    So beautiful
    · Share on FacebookShare on Twitter
  • tcampbell
    tcampbell Posts: 771
    That is so nice.I can't build a square box.
    · Share on FacebookShare on Twitter
  • Hibby
    Hibby Posts: 606
    Just beautiful.
    I cook. I eat. I repeat. Thornville, Ohio
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    Geaux Tigers!
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • cazzy
    cazzy Posts: 9,136
    Looking food Cajun!  That table will last forever.
    Just a hack that makes some $hitty BBQ....
    · Share on FacebookShare on Twitter
  • Fred19Flintstone
    Fred19Flintstone Posts: 8,173
    Am I the only one who reads the thread title and struggles to read "Pecky"? My brain insists on substituting "er" for the "y"? Personal issue I guess.
    Flint, Michigan
    · Share on FacebookShare on Twitter
  • DMW
    DMW Posts: 13,833
    @Fred19Flintstone‌ Did you also add a "t" between the "S" and "i" and switch the order of the words around?
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
    · Share on FacebookShare on Twitter
  • GK59
    GK59 Posts: 501
    Very nice job.

    Smitty's Kid's BBQ

    Bay City,MI

    · Share on FacebookShare on Twitter
  • bvdw
    bvdw Posts: 37
    GO GATORS!!
    · Share on FacebookShare on Twitter
  • stonedog03
    stonedog03 Posts: 52
    Wow...Nice Table......there are some talented wood workers here.....way more talented than me!
    XL BGE  -  Jackson, California
    · Share on FacebookShare on Twitter
  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    Damn! That's so purdy it could be a CEO Desk...w/ an egg in it B-)
    Absolutely beautiful work!
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    stonedog03 said:
    Wow...Nice Table......there are some talented wood workers here.....way more talented than me!
    Thanks
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    NPHuskerFL said:
    Damn! That's so purdy it could be a CEO Desk...w/ an egg in it B-) Absolutely beautiful work!
    Thanks
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • BearQ
    BearQ Posts: 174
    Georgeous table, very nicely done. Love the wood you chose it has a lot of character.
    Barrie,Ont.,Canada.
    · Share on FacebookShare on Twitter
  • GreenHam
    GreenHam Posts: 22
    Eggstra Nice table. How do you cut granite? I have a piece that is too big. I need to cut to make use with my table.
    · Share on FacebookShare on Twitter
  • nolaegghead
    nolaegghead Posts: 42,109
    @GreenHam - you can get a dry diamond blade for a circular saw and run it against a makeshift fence.  Or take it to a granite shop and pay them to cut it for you.
    ______________________________________________
    I love lamp..
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    GreenHam said:
    Eggstra Nice table. How do you cut granite? I have a piece that is too big. I need to cut to make use with my table.

    Just the way Nola said to do it.  The local big box stores should carry diamond blades made for 4" grinders.

    Thanks for the compliment.

    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    It has been 8yrs and I think I will refurb her and install a stone top.  Thinking about granite.  Any suggestions for other stones?


    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • RyanStl
    RyanStl Posts: 1,050
    The craftsmanship of you guys making your tables amaze me. That table looks amazing.
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    RyanStl said:
    The craftsmanship of you guys making your tables amaze me. That table looks amazing.
    Thanks
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter
  • RajunCajun
    RajunCajun Posts: 1,039
    I decided to replace the old top with granite.  In the process of sanding off the Old Masters spar marine varnish.  Should I go back with varnish on the old cypress or should I use tung oil, etc?
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
    · Share on FacebookShare on Twitter

Categories