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Emu
gabriegger
Posts: 682
Roast of Emu last night. 350 indirect for 2 hrs. Pulled at 150 internal. Tender and tasty. Sandwiches for the next couple of days.
the city above Toronto - Noodleville wtih 2 Large 1 Mini
Comments
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Interesting. I don't believe I've had that before. Is it pretty lean?XL, Large, Small, Mini Eggs, M&M BBQ Texas Smoke King, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal
Bay Area, CA -
@R2Egg2Q very lean and low in cholesterol.
the city above Toronto - Noodleville wtih 2 Large 1 Mini
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So, um, you were grilling at the zoo?
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@MikeG No I was killing at the zoo. Swilling, chilling and grilling came later back at the noodle ranch.
the city above Toronto - Noodleville wtih 2 Large 1 Mini
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#:-S
I thought you were talking about my alma mater, Eastern Michigan University.
Flint, Michigan
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