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First attempt at BBR

hondabbqhondabbq Posts: 1,876
edited October 2012 in Pork
Scored myself some Dizzy Pig so I had to try some ribs before winter comes. Basic prep for ribs: peel membrane, dust with rub, let sit for a few hours, indirect straight on grill, Apple and a touch of mesquite,hovering at 275. Going to check on them in 3 hours and adjust accordingly. Cant wait.

Comments

  • FanOfFanboysFanOfFanboys Posts: 2,010
    Sounds great. Post pics.
    Boom
  • henapplehenapple Posts: 15,649
    Will be awesome.
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • Little StevenLittle Steven Posts: 28,742
    hondabbq said:
    Scored myself some Dizzy Pig so I had to try some ribs before winter comes. Basic prep for ribs: peel membrane, dust with rub, let sit for a few hours, indirect straight on grill, Apple and a touch of mesquite,hovering at 275. Going to check on them in 3 hours and adjust accordingly. Cant wait.
    You are NOT thinking of giving the egg a break for the winter are you?

    Steve 

    Caledon, ON

     

  • hondabbqhondabbq Posts: 1,876
    Heavens no. I just know that its use will be limited with the cold weather. Just wanted to geta few of the foods I have been loking forward to out of the way prior to its limited use. I hope to do a butt yet, turkey and burgers.
  • hondabbqhondabbq Posts: 1,876
    edited October 2012
    Sounds great. Post pics.

    Sorry forgot to take pics I was too excited to eat them. They were good. Not perfect but for a first time I deem it a success. Nice pink smoke ring, great flavor,and tender.
  • r270bar270ba Posts: 763
    hondabbq said:



    Sounds great. Post pics.


    Sorry forgot to take pics I was too excited to eat them. They were good. Not perfect but for a first time I deem it a success. Nice pink smoke ring, great flavor,and tender.

    Whatever...didn't happen :))
    Anderson, SC
    XL BGE, Father's Day Gift 2012 (Thanks Fam!!!)
    Webber Kettle and Webber Summit Gasser
    Want List: Thermapen, Small BGE, Wok, Adjustable Rig, Food Saver, More $

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