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How to travel with ribs?

DeviledeggerDeviledegger Posts: 271
edited August 2012 in Pork
I am entering a ribfest this weekend but don't want my BGE to have to travel. How can I make my delicious ribs at home and get them to the ribfest without compromising the finished product?


  • DuganboyDuganboy Posts: 1,118
    Wrap the finished ribs in HD foil, then a couple of heavy towels, then put in a cooler.  They will hold for hours like this.

    Took some off the BGE at 3:30 pm last Sunday, my son picked them up and served them at 7:30 and his guests raved about how good they were.

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