Grilled Chicken Cordon Bleu

Griffin

Was trying to come up with something last night that sounded good to me besides wings, burgers, pizza or dogs. Mrs. G suggested a stuffed chicken breast and from there I took it to Chicken Cordon Bleu.

I butterflied my chicken breast, pounded it to an even thickness, then slathered it with Dijon mustard. Next I added some deli sliced ham and some Baby Swiss.

Secured it with toothpicks, rubbed it with Sucklebuster's Hoochie Mamma and then tossed it on to the Egg with a raised grate at 400F with some apple wood chips

I think it cooked about 15 minutes, I'm not sure, I pulled it when it reached 160 so it would carry over to 165 while I whipped up some egg noodles with a lemon butter sauce with capers and artichokes.

Pretty tasty meal. Ooey, gooey metled cheese, salty ham with a hint of the sharp tang of the Dijon and just a bit of heat from the Hoochi Mama. I think Mrs. G is gonna be disappointed that she was out of town for this meal.  :twisted:

Grilled Chicken Cordon Bleu

Logger

Nice...

Eggdam

Looks great! Just made the list.

robnybbq

That looks great.

XLBalco

id have destroyed that in only a matter of seconds of it being done.

Griffin

Thanks. It was hard to wait while I whipped up the sauce for the noodles (which I cooked before hand), but it was worth it.

XLBalco

gonna bookmark this one!

Tjcoley

That looks great. Going on the list

Brownie

I didn't even try your 1770 house loaf recipe, and now your tempting me with this! Very nice. =P~