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NEPA Pizza

Tjcoley
Tjcoley Posts: 3,551
edited August 2012 in EggHead Forum
Anyone familiar with NEPA Coal Region pizza? I'm looking for a version similar to Old Forge style, Victory Pig pizza, however a greasier, more of a fried crust. Cicolli's in the Parsons section of Wilkes Barre, Pizza II in Plains. There used to be a lot of places in Wilkes Barre, PA that made this type. Trying to replicate it , and since I'm seeing a lot of pizza being cooked on the Egg thoughtnI'd take a chance. I make the 2 hour drive to get some a couple times a year and would love to be able to make it. Each 'cut' (not slice) is rectangular, with a very crispy, almost fried crust.
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It's not a science, it's an art. And it's flawed.
- Camp Hill, PA
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