Chuck Roast Method

robnybbq

OK - May try a chuck roast this weekend if I can find one.

What/How should I Egg it?

Rub - Recommend one? or recipe?

Inject or no?

How long?  And is there a turbo method?

Thanks

lousubcap

On my list but never done one-here's a link to a recipe that has received rave reviews over time.

http://www.dizzypigbbq.com/recipesPulledBeef.html Enjoy.

smokeyj

I have made this recipe twice and love it.

http://wolfepit.blogspot.com/2009/10/pepper-stout-beef.html

AleBrewer

I have made this recipe twice and love it.

http://wolfepit.blogspot.com/2009/10/pepper-stout-beef.html

This looks great...thanks.

ronybbq....if you google  "bbq chuckie", you will find tons of reading on chuck roasts.

smokeyj

I actually combined the one I posted and Lousubcap posted. I layered the bacon the after smoking I used the pepper beef stout recipe. Although I I use different peppers not bell pepper fan.