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Chocolate Pecan Bourbon Pie

Griffin
Griffin Posts: 8,200
edited July 2012 in EggHead Forum

It was really hard to wait a whole day to try this pie, but it was so worth it. Everybody at the party loved it and it was devoured in seconds. This is a pretty rich pie, but it is so worth it. Cooked at 400F with the placesetter legs down and the 3 feet as spacers.

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Chocolate Pecan Bourbon Pie

Rowlett, Texas

Griffin's Grub or you can find me on Facebook

The Supreme Potentate, Sovereign Commander and Sultan of Wings

 

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