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A few of my recent cooks
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NattChukk
Posts: 15
Just posting a few of my recent experiments and recipes, any comments or suggestions are welcome!
Bacon-Wrapped Pineapple
Fresh Pineapple, wrapped in maple bacon and seasoned with Dizzy Pig Pineapple Head. Cooked indirect at about 400 for 30-45 minutes
Big Green Egg Tsunami Wings
Whole Jumbo Wings, coated in vegetable oil and Dizzy Pig Tsunami Spin. Cooked indirect at 375 for about an hour
Greek Pizza (kind of)
Naan Pizza dough (pre-baked) slathered with tuscan herb infused olive oil. Sliced Roma tomatoes, marinated in Traditional Vinegarette, and 6 Cheese Italian Blend. Cooked indirect at 600 for 10 minutes
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