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Some food pictures I wanted to share with you guys - Pic heavy:)

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windnsea26
windnsea26 Posts: 159
edited March 2012 in EggHead Forum
All of you have been a great help and I just thought I'd share a few things:

My first Ribeye roast that I cooked for Thanksgiving last year.  I pulled it out at 130 but probably should have pulled it at 125.  Still came out great!
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Baby backs.  Probably best ones I've made yet
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Seared ahi from Costco
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First spatchcocked chicken
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Chicken wings that I asked you guys about last week.  I went indirect.

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Chicken breast

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San Diego, CA

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