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Two Cook Day; Salmon Lunch and Chicken Dinner

Doc_Eggerton
Doc_Eggerton Posts: 5,321
edited March 2012 in EggHead Forum
Salmon was marinated in sweet soy and black vinegar.  OK, but I like a rub better.  Chicken was just plain old boneless chicken. Nothing to brag about, but does illustrate how you can use the Eggs for everyday cooking, not just weekend specials.

XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys

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Comments

  • Mickey
    Mickey Posts: 19,768
    No flies on that cook. Nice
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd. 

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  • Doc_Eggerton
    Doc_Eggerton Posts: 5,321
    Mickey, I think I have done something like 120 cooks on the Egg vs 4 or 5 on the cook top since I bought the LBGE.  As you know, it is truly addictive.

    XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys

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