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Baby Backs first since acquiring my BGE

Squeezy Posts: 1,102
edited October 2011 in Pork

I have 4 racks of BBs rubbed with Dizzy Pig's Jamaican Firewalk over maple charcoal and hickory. Spritzing with apple cider/cider vinegar mix.

I like the Car Wash Mike method, if for no other reason ... no foiling! Although I like the results of foiling, I just don't like doing it.

One hour in and the smell is driving me crazy ....


Never eat anything passed through a window unless you're a seagull ... BGE Lg.