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Orange Ruffy Au Gratin
DrZaius
Posts: 1,481
I threw this together tonight and it turned out real good. Here we go!
4 Orange Ruffy Filets
Seasoned to taste, I used garlic, Salt, Pepper and Cajun Seasoning
Au Gratin
1/2C Parmesan Cheese
4T Butter
3T Mayo
3T Diced Green Onion
A couple of shots to tabasco
Filets started on the CI half moon skillet
Then mix all the Au Gratin ingredients together and apply to the top of the filets and finish until brown and bubbly...
The cooking time is only about 8 minutes and while I was cooking the cheese I had the egg up to about 500.
Good Luck!
4 Orange Ruffy Filets
Seasoned to taste, I used garlic, Salt, Pepper and Cajun Seasoning
Au Gratin
1/2C Parmesan Cheese
4T Butter
3T Mayo
3T Diced Green Onion
A couple of shots to tabasco
Filets started on the CI half moon skillet
Then mix all the Au Gratin ingredients together and apply to the top of the filets and finish until brown and bubbly...
The cooking time is only about 8 minutes and while I was cooking the cheese I had the egg up to about 500.
Good Luck!
This is the greatest signature EVAR!
Comments
-
nice. I remember when you weren't supposed to eat cheese with fishcontext is important
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Looks good Dr Z! I always like Orange Ruffy when I find it fresh. How do you like the half moon skillet?"Pork so tender you can pull it with a spoon." ~Spoon
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The half moon has been great. I have not used it as often as I thought I would but the times I have used it was perfect.
This is the greatest signature EVAR!
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