Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
bacon/asparagus
Lovenbrau
Posts: 307
I am thinking of bacon wrapping asparagus, but can only find the very thin ones, any suggestions, maybe wrap 3-4 at a time?
Comments
-
Wrapping 3-4 at a time sounds like a great idea, thanks!___________
"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
-
I will post how it turns out!
-
Follow up, I wrapped 3-4 depending on size with a piece of bacon, cooked indirect at 350 - 400 for about 30 min, FANTASTIC!
-
bacon makes a lot of things better
-
I've used prosciutto for this. Great appetizer. Thinking of trying it with okra as well.
the city above Toronto - Noodleville wtih 2 Large 1 Mini
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum