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Sausage & Pineapple Pasta

"Uncle Joe"
"Uncle Joe" Posts: 14
edited November -1 in Pork


Any pasta of your choice
Italian Sausage (I use mild)
Pineapple chunks
Asian Sesame with Ginger & Soy Dressing (I used Ken's Steak House)


While firing up the grill, start the pasta. Cut the uncook sausage into about 1 inch pieces.

Get the grill to about 350 degrees.  Spray a wok topper with non stick spary, place the cut up sausage in the topper and set on the grill rack. About 5 mins before the sausage is done add the pineapple chunks.  Mix and let cook for about 5 more mins.

Put sausage and pineapple in a bowl and add cooked pasta, mix.  Add the dressing to taste, mix and serve.


This is my first time posting so I apologize if the recipe is confusing at all. Enjoy

Number of Servings:

Time to Prepare: