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Strawberry Shortcake

Crimsongator
Crimsongator Posts: 5,797
edited November -1 in Baking

Ingredients

Shortcake Ingredients :
2 1/3 cups bisquick<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />

3 Tablespoons sugar

3 Tablespoons of melted butter

½ cup of milk

 

Strawberry Ingredients:

4 cups of sliced Strawberries

Sugar or sweetener to taste (approx ½ cup sugar)

Instructions

For the Berries: Remove tops and slice berries. Add sugar and “mash” berries with bottom of cup to release juices. Set aside and preheat oven to 425*<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />

 

For the shortcakes: Mix ingredients thoroughly. Roll out and cut biscuits out. Bake at 425* for 10-12 minutes. Split in half and serve with fresh berries and whipped cream

 

*Portions of this recipe were taken from Bisquick Homepage

Notes

Number of Servings:

Time to Prepare: