Bubba Tim`s BCS Champion Wings

Bubba Tim

Ingredients

20 fresh chicken wings
10 oz Panko
10oz Italian Bread crumbs
1/2 peanut or canola oil
1 gallon Ziplock
1 tbl of salt
1 tbl cayane pepper
1/4 tsp of red pepper
a few shakes of garlic and onion powder
1 bottle of Hidden Valley Spicey Ranch
1 bottle Tabasco Chitpotle hot sauce

Instructions

Fire your egg to 325 degrees.

Start with fresh chicken wings wash and pat completely dry. Set aside.

In a bowl combine 10oz Panko and 10oz of bread crumbs. I use the flavored style. 1 Tbl of salt, 1 Tbl of cayenne pepper, 1/4 tsp of red pepper, add a few shakes of garlic and onion powder to taste. Mix thoroughly.

Get a gallon size zippy lock (Now you know who invented the Ziploc bag, lol)bag. Put your dry wings, approx 20, into the bag. Pour in 1/2 of peanut or canola oil. Seal and shake. Grab a pair of tongs (not thongs) and drop a few in the bowl with your dry mix and press down. Flip the wings and repeat. Place on a cookie sheet just to transport them to the egg.

Gently place them on a raised grid with the dome down. Be careful of burning the panko. You will need to flip every 8 minutes or until golden brown on both side.

Now for the dip. This is the best part! Take Hidden Valley Spicy Ranch and pour into a small bowl with 10 (or more) shot of Tabasco Chitpotle hot sauce. Dip or spoon or and enjoy. You can also use this on chicken thighs.

Notes

Number of Servings: 4

Time to Prepare: 1 hour

bubba tim

1/2 cup of peanut oil, FYI

ChokeOnSmoke

Interesting dip, have to try that.

What the hell is Panko???

bubba tim

Japanesse breadcrumbs

FrankC

Would it hurt to use canola oil instead of the peanut oil?

fc

harrisbuck

For us.....anything that requires oil we use peanut oil.  Much much better imo.

paulheels

Would it hurt to use canola oil instead of the peanut oil?

fc

No, you can use any oil. I have a few friends who are allergic to peanuts, I use canola for everything now. No one I cook for can tell a difference. I probably could when I first switched, but don't now.

tampaegg

What do you mean, " a raised grid"

ChefBubba

Would it hurt to use canola oil instead of the peanut oil?

fc

No, you can use any oil. I have a few friends who are allergic to peanuts, I use canola for everything now. No one I cook for can tell a difference. I probably could when I first switched, but don't now.

people with peanut allergies are normally not allergic to peanut oil