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Texas Zippies

Zippylip
Zippylip Posts: 4,768
edited November -1 in Beef

Ingredients

Knockwurst;

Cheddar Cheese;

Cayenne Peppers;

Bacon;

Your favorite rub/seasoning;

Instructions

Cut a slit down the center of each knockwurst, open it up, stuff a whole fresh cayenne pepper in & top with cheddar cheese, add seasoning, then tightly wrap in bacon using toothpicks to hold it in place.  I cook these indirect at between 350-400 for 30-40 minutes (whenever the bacon is nice & crispy).  Best served on a soft roll with a Carolina mustard-based bbq sauce.

Notes

Number of Servings:

Time to Prepare:

happy in the hut
West Chester Pennsylvania
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