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Spicy Peanut Cashew Sauce

Little StevenLittle Steven Posts: 354
• 1 Cup commercial peanut sauce• 2 Tbs crushed red chilis
• &#189 Cup crunchy peanut butter• 2 Tbs toasted sesame seed
• 1 Cup coconut milk• &#188  Cup chopped fresh cilantro
• &#189 Cup thai chili sauce• water as neccessary to thin
• &#189 Cup cashew pieces pounded
• 2 Tbs sesame oil

InstructionsPound the cashews in a plastic freezer bag with a meat mallet.Combine all ingredients in saucepan and heat slowly. Add water to develop a consistency between the commercial sauce and the peanut butter or your preferenceNotesServe Warm with satay skewersNumber of Servings: Time to Prepare:
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