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Ahhhhhh, sweet Asparagus
Frank King
Posts: 1
Ingredients
• 1 lb asparagus |
• 2 Tbs honey |
• ¼ Cup chopped hazelnuts |
• 2 Oz goat cheese- crumbled |
• 1 Tbs butter |
• 1 Pinch kosher salt |
Instructions
remove hard end from asparagus and blanch.butter a small grill-proof baking dish. Lay asparagus in dish and sprinkle with salt. drizzle honey over aparagus and top with chopped nuts and crumbled goat cheese. set it on the egg at 350. Toss as needed. should be ready when apsaragus is still a bit crunchy, about 10-15 minutes.
serves 2
Notes
Number of Servings:
Time to Prepare:
Comments
-
Sounds Yummy Frank.I will have to give this one a try.
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BookmarkedGreen egg, dead animal and alcohol. The "Boro".. TN
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Nice, I was just about to post a recipe very similar to this. You'll have to let me know what you think. Chopped nuts is a great idea.
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