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Smashed Chicken Roll-Ups
Ingredients
| • Chicken Breast |
| • Virginia Baked Ham |
| • Baby Swiss Cheese |
| • Bacon |
| • Tsunami Spin seasoning |
Instructions
Smash the chicken breast and lay out. Top with ham and cheese. Roll tightly and wrap with bacon holding bacon and roll-up together with toothpicks. Top with Tsunami Spin.Get cooker steady at 350° with a raised grid. Turn rollups after 25 minutes. Finished in approx 50 minutes. Just make sure the chicken has reached 160° and the bacon is done.
Notes
Try marinating the chicken first for more flavor.Number of Servings:
Time to Prepare:
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