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Lexington BBQ Slaw
Randy Smith
Posts: 1
Ingredients
| • 1 lb Chopped cabbage |
| • 4 Tbs ketchup |
| • 1 Tbs vinegar |
| • ½ tsp salt |
| • 3 Tbs sugar |
| • ½ tsp pepper |
| • ½ tsp red pepper |
Instructions
Mix all ingredients and allow at least 20 min in the fridge before serving. This slaw is usually served right on sandwich.Notes
Number of Servings:
Time to Prepare:
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