Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Quail - Wrap in bacon and cook like chicken thighs?

Smoked Signals
Smoked Signals Posts: 505
edited November -0001 in EggHead Forum
A friend is bringing over some quail ... any help would be appreciated.
Thanks
Doug

Comments

  • djm5x9
    djm5x9 Posts: 1,342
    quail5.jpg
    <p />Smoked Signals:[p]Hot, fast, and what ever you do, do not over cook. This is not a temperature thing, but when the juices run clear the birds are done. Allow to rest covered for about five or so minutes and serve.