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Is it beer thirty yet and this weekend cooking?

Car Wash Mike
Car Wash Mike Posts: 11,244
edited November -0001 in EggHead Forum
Got filets tonight, then headed to Sams on Sat. to see if I can find some of those nice beef ribs. Forgot who cooked them and posted but they looked great.
Easter Bunch Sunday then just a few snacks later in the day like, crab stuffed mushrooms and honey bbq grilled shrimp.
Have a great weekend and Happy Easter from[p]Kaleigh, Tammy and CWM.

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Comments

  • mad max beyond eggdome
    mad max beyond eggdome Posts: 8,134
    Car Wash Mike,
    got a nice tenderloin roast i might butterfly and stuff with the pancetta/mushroom mix tomorrow. ..[p]easter sunday. . .dr. chicken's double smoked ham, [p]and i saw a great recipe on tv for cornbread mashed potatoes. . .basically, mashed taters (w/butter/milk/cream), then crumble cornbread into it till you get the taste you want. ...sounded great. . ..[p]add grean beans, green jellow mold.. outa be a good meal. .. [p]happy easter right back at you and the girls... .hope its a peaceful one. ..
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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    mad max beyond eggdome,
    Sounds great, Back to a post below. Do you really use mold? LOL.[p]Mike
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  • tach18k
    tach18k Posts: 1,607
    Are these the ones?[p]Short Ribs

    [ul][li]short ribs[/ul]
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  • Smokin Joe
    Smokin Joe Posts: 441
    Car Wash Mike,
    Sounds good! Probnably doing pizza tonight and Dr Chicken's Double Smoked Ham on Sunday. My first time doing ham that way on the egg. Wish me luck! Have a great weekend yall! Joe
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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    Smokin Joe,[p]I'm sure you will do fine. I love ham on the egg, but I really love sandwiches for a couple days after. Not to memtion omlets and pizza with the left over chucks of ham also.[p]Mike
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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    tach18k,[p]Those are the ones, I plan on being there at 7am so I can get ready for Saturday around 5pm. If I find them, I will post tommorrow asking about time and temps.
    Dang those look so good.[p]Mike
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  • Unknown
    Unknown
    Car Wash Mike,
    Got some easy cooking going right now. ChICKEN WINGS!!![p]Jerry
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  • katman
    katman Posts: 331
    Car Wash Mike,
    I was thinkin about manicured finger tips, but I couldn't decide what to color the nail so fajitas tonight. Gonna play with some bread tomorrow so maybe i'll get to suff something with crawfish. Also doing a ham for Sunday. Maybe by then I'll have figured out how to do the finger tips.

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  • QBabe
    QBabe Posts: 2,275
    Car Wash Mike,[p]We're going out to dinner tonight, so no egg food :([p]Haven't decided on tomorrow's cook yet, but we're probably doing a rack of lamb on Sunday. Still have to decide all of the particulars like what rub/sauce, what sides, etc. I'll probably sit down tomorrow and do a bit of recipe searching and planning. [p]Tonia
    :~)

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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    QBabe,[p]Might I suggest sausage casserole, Tammy has the recipe. You cook in the oven but very good.[p]Mike
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  • Clay Q
    Clay Q Posts: 4,486
    Car Wash Mike,
    My wife just came home with key limes and a big smile. I know what she wants--- my famous key lime meringue pie.[p]Don't know what to cook on the egg for Sunday yet- I'll tip the freezer and see what falls out. Happy Easter!
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  • Lawn Ranger
    Lawn Ranger Posts: 5,467
    Car Wash Mike,
    Yes to the first question...pork tenderloin tonight to answer the second.[p]Kiss the girls....Happy Easter![p]Mike (special Easter hug for Kaleigh)
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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    Lawn Ranger,
    Would you please send Kaleigh a pic of your little girl. I'll trade pics.[p]Mike
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  • QBabe
    QBabe Posts: 2,275
    Car Wash Mike,[p]Got a recipe?[p]Tonia
    :~)

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  • chuckls
    chuckls Posts: 399
    Car Wash Mike,[p]Arrgh work work work tomorrow (Saturday) but I'm planning on a egged turkey breast for Easter. [p]Do you (or anyone else who sees this) have a recommendation for brining a turkey breast? [p]Chuck
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  • BBQBluesStringer
    BBQBluesStringer Posts: 398
    Car Wash Mike,
    Man, I'm coming to your house this weekend! I got "told" that I'm to show up in St. Augustine with two smoked turkeys at about 11:00 AM on Sunday. So I'll be busy Saturday night.
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  • Clay Q
    Clay Q Posts: 4,486
    chuckls,
    A light brine I use,[p]1 cup kosher salt
    1 cup brown sugar
    1 gal. fresh water
    1/2 teaspoon fresh cracked pepper[p]That's the ratio. Cut this in half for smaller meats.
    Heat this brine on the stove untill it's dissolved, cool and then it's ready. You can add spices to customize the brine. Hot pepper, garlic, bay leaf, pickle spice, - depending on the meat and your taste buds.[p]Your a little late for tomorrow's cook so "Inject, Inject, Inject!" He he he he. Happy Easter. (Don't tell anybody but I ate the Easter bunny. Rabbit fricaseeeeee.)
    Elmer Fudd
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