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Dinner last night
Mrs.Meat
Posts: 9
Last night's dinner turned out almost completely vegetarian. Except for the spare ribs that we didn't get a picture of.
Happy Friday to everyone.
Starter: King's Hawaiian bread with strawberries, queso blanco, fresh basil, and walnuts. (Thanks for the idea Beli
)

Then: Grilled tomatoes with Amish horseradish cheese, and grilled asparagus

Then: Peppers stuffed with feta and tomatoes, sprinkled with Mediterranean oregano. Peppers stuffed with asparagus and smoked mozzerella, sprinkled with Mediterranean basil

Pulled pork nachos from last week
Happy Friday to everyone.Starter: King's Hawaiian bread with strawberries, queso blanco, fresh basil, and walnuts. (Thanks for the idea Beli
)
Then: Grilled tomatoes with Amish horseradish cheese, and grilled asparagus

Then: Peppers stuffed with feta and tomatoes, sprinkled with Mediterranean oregano. Peppers stuffed with asparagus and smoked mozzerella, sprinkled with Mediterranean basil

Pulled pork nachos from last week
Comments
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The food looks "absofrickinlutely" good! :laugh: Welcome to the group!!!
What part of Ball'more ? We livied in Eldersburg once upon three moves ago.Large, small and mini now Egging in Rowlett Tx -
Really looks great!!! Presentation is off the charts!
Welcome to the group...Keep the pics coming! -
Thx! I must confess I'm not a newbie. Have had the large since 2008. I just never have been a big poster. We r actually in Anne Arundel County 5 miles south of the Key Bridge,Off of Stoney Creek. The zip has been Baltimore since way back when and it has never been changed.
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Everything looks very tasty
Horseradish cheese sounds intersting
Will have to see if we have anything like that
Shane -
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Wow! If you're ever looking to adopt, please let me know ... I can even bring my own eggs!BJ (Powhatan, VA)
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Very, very nice, great presentation..
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