4.5 hour Ribs

Uncle Phil

<p />Did ribs again and this time with two different sauces. 4.5 hours later they were unreal. Low and slow and delicious. visit the site to see the goodness for yourself.[p]Uncle Phil
http://homepage.mac.com/philhanna/PhotoAlbum157.html
[ul][li]4.5 Hour Ribs[/ul]

Unknown

Uncle Phil, Great Looking Ribs !!! Keep those pics coming...
Peace

Uncle Phil

FatBack,
Thanks. These little puppys were good! My sauce was the favorite over Pat's commercial sauce...But, his is one of my favorites.
Just love the egg and the great friends I have made here on the Forum. It's hard to believe I have only had the Egg for a month. I am on my second bag of lump and going strong.[p]UP

Memphis

Uncle Phil,
Them bones have some meat on 'em !!!!!!!!!!!![p]What cut and brand are those ribs ?? [p]That's what I like !!!!!!!!!!!!!!!

Uncle Phil

Memphis,
Them bones is gone! I bought the ribs at Sam's Club. They are spareribs and really good.[p]Uncle Phil