Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
I'm officially part of the family
![Eggvis](https://secure.gravatar.com/avatar/d41d8cd98f00b204e9800998ecf8427e/?default=https%3A%2F%2Fvanillicon.com%2Fda39a3ee5e6b4b0d3255bfef95601890_200.png&rating=g&size=200)
Eggvis
Posts: 94
Well, it's finally happened to me. I now am the proud owner of a freshly cracked firebox. It happened after cooking 4 pizza pies this past Sunday. I plan on using it until I make another trek to Atlanta, where I will exchange it. Damn...thought I was just a lucky man.
But even a cracked fire box will cook better than any other grill![p]Paul
But even a cracked fire box will cook better than any other grill![p]Paul
Comments
-
Eggvis,
don't think of it as a crack - it's a thermal expansion joint.
-
Eggvis,
Mine cracked just shortly after I started cooking as well. Still in one piece though.. just haven't got around to getting a replacement. Welcome!
-
Eggvis,[p]Were you burning rocket fuel in there ???
Categories
- All Categories
- 183.3K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 518 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum