Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

The Egg is the answer

smokeystoversmokeystover Posts: 68
edited 3:31AM in Weight Loss Forum
Being a new Egghead, I'm always looking for excuses to use it.
I recently got turned on to the joys of low carb eating, and the Egg seems like it was just made for this purpose. My wife was initially a bit skeptical when I bought it, but now she's totally on board!

I also got some terrific advice from forum member NJ-Professor who seems to be a genuine expert.

Just thought I'd toss this out and see if there are others who primarily use their Eggs to support a low-carb lifestyle?


  • Only if I can put 7 layers of BBQ sauce on
    my ribs :laugh:
  • PhilsGrillPhilsGrill Posts: 2,256
    Meat is low carb...
  • gdmeadowsgdmeadows Posts: 1
    I am working on that myself! I agree!! The food tastes so good just as it is. No need to use sauces or any 'carby' things to flavor it.
Sign In or Register to comment.
Click here for Forum Use Guidelines.