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My Mini Went Wokkin\'--Wok Debut and Still Learning
Comments
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Just got off the phone with Randy of the WokShop. Got the 10" carbon steel wok enroute. Plus a bunch of other "stuff". For info, he recommended the small ladle and spatula that they carry in the shop but do not list on line. As I remember it is about 10" long. Perfect for the mini wok. Being in El Centro is like being in a culinary vacuum. I need to get a name or two of Oriental spice and ??? suppliers in the San Diego area and I will be in business. UP Egger
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Count me in. Just talked to Randy and he was great. Got the tools too for the mini wok. Can't wait. He was already on the phone with UPEgger when I called. Let's start counting the mini wok orders.
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I ordered mine online earlier this morning. I hope I don't have an issue with not having small enough wok tools. :unsure:
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Randy:
Email me and I'll give you all the info you need. I think you and I are the only Eggers near the Mexican border!Judy in San Diego -
i used the standard size steel wok spatula on the 10" wok with no problem. I don't see why you'd need mini tools.Judy in San Diego
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Yep I just ordered mine....wokking while camping...how cool is that.
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