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Turkey,pie and pie.
![Hoss](https://secure.gravatar.com/avatar/7bea82807c22e98a2f0ba77926588b69/?default=https%3A%2F%2Fvanillicon.com%2F036af6b3ed2566882affae9671b92f64_200.png&rating=g&size=200)
Hoss
Posts: 14,600
Cooked a turkey.
![100_3789.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3789.jpg)
![100_3790.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3790.jpg)
![100_3791.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3791.jpg)
Made my grandson's mother's husband something to take to a superbowl party tomorrow so he would'nt show up emptyhanded.I copycated Zippy's Giant Reese's Cup.
![100_3792.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3792.jpg)
Used my NEW CI pizza Pan for the first time.I shoulda took the pie off 3 minutes earlier.The bottom got just a tad scorched. :(
Pepperroni,shroom,Homemade Italian sausage and fresh Mozz.DEEP DISH style.
![100_3793.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3793.jpg)
![100_3794.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3794.jpg)
![100_3795.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3795.jpg)
![100_3796.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3796.jpg)
![100_3797.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3797.jpg)
Homemade crust too.BY FAR the BEST pizza pie I have EVER made.Even with the SLIGHTLY scorched bottom.
![100_3789.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3789.jpg)
![100_3790.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3790.jpg)
![100_3791.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3791.jpg)
Made my grandson's mother's husband something to take to a superbowl party tomorrow so he would'nt show up emptyhanded.I copycated Zippy's Giant Reese's Cup.
![100_3792.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3792.jpg)
Used my NEW CI pizza Pan for the first time.I shoulda took the pie off 3 minutes earlier.The bottom got just a tad scorched. :(
Pepperroni,shroom,Homemade Italian sausage and fresh Mozz.DEEP DISH style.
![100_3793.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3793.jpg)
![100_3794.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3794.jpg)
![100_3795.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3795.jpg)
![100_3796.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3796.jpg)
![100_3797.jpg](http://i562.photobucket.com/albums/ss70/Hoss_o1/100_3797.jpg)
Homemade crust too.BY FAR the BEST pizza pie I have EVER made.Even with the SLIGHTLY scorched bottom.
Comments
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way to go hoss, liking homade pizzas eh?
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A big Yum to all three!!! I like the looks of that cook.
GOOD EATS AND GOOD FRIENDS
DALE -
Nice bird.
my grandson's mother's husband :huh: I want a peanutbutter cup. :P
Double extra congrats in the pizza pie. -
I liked THIS one.Up til now what I have made were all WORSE than frozen ones.This one hit the mark.
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we cracked ours open tonight:happy in the hut
West Chester Pennsylvania -
Thanks dale.It was a nice suprise.My pizza expectations are not very high. :( The turkey was yummee.
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:laugh: :laugh:
Thanks Tim.
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Looks AWESOME! I hope mine is edible.
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Awesome - absolutely.....I'll definitely be copying your creation.
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Hoss, Hoss - you keep cranking out incredible eats! I don't have a pizza stone, but will get one (sooner rather than later if I can find a good one). I'll be needing that dough recipe....
BTW - haven't forgotten about the strawberry bread recipe - it's not in my recipe box (I'm sure my husband misplaced it as I could never do something so careless). I'll get it to you.
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Thanks e.That is a CI pizzapan from Lakeside for 12.95.I used no stone,just the platesetter for an indirect 450F cook.Took about 40 mins.
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Ive got this recipe on my to do list.Large & MiniMax in Lexington, KY
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Dang, that last shot is awesome...
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Impressive!
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All looks great, pizza got me droooolin...
Have a Super Bowl Day! -
Hey Hoss, I didn't realize you used your new CI pizza pan. Glad it worked out for you.
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That pie looks great from here.
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That CI pie pan ROCKS
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Thanks.It was the best one I ever cooked.
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Thanks CQ.
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Thanks.
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