$12.95 C I Pizza pan arrived

Hoss

I could not be more pleased.Just as heavy and dense as any Name Brand C.I. I have ever seen.Fits my large perfectly. www.lakeside.com.






can't wait to get her seasoned up and into action.

2Fategghead

Man that's perfect for the large.

WWSis

Very nice! Now let's see'er in action! :P

Susan Egglaine

That looks nice! When you gonna take it for a test run? I did stir fry last night in a cast iron pan. I had the pan really hot,poured some extra virgin olive oil in, I had at least a 3 foot flame shoot up. I did it again just for fun :laugh: :laugh:

Hoss

I have a feeling it will be one of my most used CI pieces on the Egg.

Hoss

:laugh: I HEAR ya.I gotta get it seasoned.Maybe we'll try it out this weekend.

Hoss

VERY SOON!

Little Steven

Hoss,

I love mine buddy! I like to rub it with some olive oil before I do a pie.

Steve

Hoss

I'm lookin forward to tryin it.Lord knows my pizzas cannot be any worse! :( :laugh:

Judy Mayberry

Hoss, I LOVE talking equipment with you!

I have this one:



Only use it for INDOOR pizza, when I get lazy. Fantastic for a thin crust. I never thought of putting it on the Egg. What will it do better than the usual stone setup??????

Judy in San Diego

thechief96

Looks Good Hoss. Why is it still just sitting there? :laugh:

Little Steven

Mine is actually outside buried in snow. Thankfully I have a couple of sandblasters.

Steve

Hoss

:blink: :pinch: RuckRow!Aw well it's CI,just blast,reseason and go.That is what I love about CI.It is virtually indestructable.To a point. :laugh:

Bulldog Mom

Hey Hoss what else do you do on that besides pie

Hoss

I have no idea. I'm thinkin if I coat the pan really good with oil before puttin the dough in I will get more of a fried style crust like Deep Dish.Not sure but I can always use it like a griddle or for blackening things.

Hoss

I just got it today.I plan to use it as a griddle,to blacken fish on or anything else I can dream up.

rsmdale

Looks pretty interesting,wonder how the crust will be??

GOOD EATS AND GOOD FRIENDS

DALE

Hoss

I JUST opened it.I'm gonna start seasoning it tonight.

Bulldog Mom

That's it I am ordering one right now!!!! :cheer:

Hoss

Hope to find out this weekend.

ShedFarm

I'm thinking crash hots would be great on it!

Hoss

I think you will find that it will have MANY uses on the Egg.

Bulldog Mom

Please post some pics asap

Richard Fl

You could consider seasoning it with some of your fresh LONEY!

Hoss

I will.

Hoss

I agree.It is big enough to make enough whatever to feed a crowd too.

Hoss

I may do that! :laugh:

misfit

That's what I was thinking also, works great as a big ole griddle.

Ripnem

Hoss,

Mine came today too .

Hoss

I think there will be MANY uses for them.

Carolina Q

Looks great, Hoss. But their website says...

"Oven safe up to 500°F, stovetop safe and grill safe."

Grill safe, but only 500°? Might wanna watch that blackening! :laugh: