Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Pizza and plate setter

Options
Dukester
Dukester Posts: 36
edited November -1 in EggHead Forum
Have done pizza on the egg once, plate setter legs down and burned up the gasket. Pizza was great. I'm thinking I might try again, this time legs up and put the stone on the grid. My reasoning is that with the legs up the heat won't be deflected from the plate setter directly at the gasket. Any thoughts?

Comments