Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Thighs 2 ways
Frank from Houma
Posts: 5,755
Had some of Richard's Lemon Peel rub and Smokin Chipolte and tried both out on some thighs - they are mightyfine.

Got the mini the 600 and started skin down
I didn't find the skin down did anything extra for the cook
Next time 400 indirect from the start

Added 8" pizza stone and adjusted vents for 350 - Sauced the two with Smokin Chipolte and hit the other two with a little lemon butter when they hit around 175 and pulled around 185


Lagniappe - Received a 5# box of shelled pecans from the boss. Vacuum packed in two cup packs. Drizzled two cups with two TBS of butter and dropped into a ziplock and shook with 1/2 c of brown sugar. Smoked with some pecan after I pulled off the thighs.

Is that legal? Smoking pecans with pecan? Sounds incestuous.

Got the mini the 600 and started skin down
I didn't find the skin down did anything extra for the cook
Next time 400 indirect from the start

Added 8" pizza stone and adjusted vents for 350 - Sauced the two with Smokin Chipolte and hit the other two with a little lemon butter when they hit around 175 and pulled around 185


Lagniappe - Received a 5# box of shelled pecans from the boss. Vacuum packed in two cup packs. Drizzled two cups with two TBS of butter and dropped into a ziplock and shook with 1/2 c of brown sugar. Smoked with some pecan after I pulled off the thighs.

Is that legal? Smoking pecans with pecan? Sounds incestuous.
Comments
-
those looks great.
the incestuous pecans must have been top shelf!
thanks for the idea.. i will add to our christmas party menucontext is important
-
Thighs are my favorite! Those look mighty tasty!
-
I'll have one of each! Those look great. Looks like a perfect dinner for 2 on the mini.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
-
Bring the leftovers to Spring please

What size is the skillet that you are using on the mini?Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given another Mini to add to the herd. -
Looks great, Frank.
Funny on the pecans.
BTW....I am awaiting word on a job down in CC. Hold your breath, say some prayers, keep your fingers crossed or whatever. You may have another fellow egger in your area soon. :woohoo:Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
-
Not speaking for Frank but I have the Lodge CI 9" with the handle cut off for the mini...

https://secure.lodgemfg.com/storefront/product1_new.asp?menu=logic&idProduct=3923 -
Pretty sure it's an 8"
Picked up three at ACE Hardware a couple years ago for a ridiculous price of like $10. Included a 10", 8", and 4". -
Frank,
The thighs look delicious! Richard's rubs are fantastic. I really like the pecans. How did the pecan on pecan taste? -
It's good. Little strong right off the egg but will mellow over the next five days or so.
-
Top rate as all ways Frank and I don't care if its incestrous or not the roasted pecons look great!!
Categories
- All Categories
- 184K EggHead Forum
- 15.8K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 13 Valentines Day
- 93 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 324 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 44 Vegetarian
- 102 Vegetables
- 313 Health
- 292 Weight Loss Forum


