Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Grains of Paradise

Sundown
Sundown Posts: 2,980
edited November -1 in EggHead Forum
My GOPs just showed up and I just happen to have a rack 'o' baby backs on hand.
I popped one into my mouth and they have a very mild heat and a strange/pleasant aftertaste. The taste does linger. Any one got any ideas besides the baby backs?