Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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We may still be full from Thanksgiving, but that doesn’t mean we’re not already looking forward to a delicious Christmas dinner, too! Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.



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  • Re: Forget the turkey... Favorite side

    It's dressing and giblet gravy for me, with the best of everything else involving one of those two items: mashed potatoes with giblet gravy, Parker House rolls to sop the giblet gravy, etc.
  • Re: The Egg has changed me

    Since we bought the egg, we hardly ever use our oven, although the toaster oven does still get some work.  You'll probably start to notice yourself making some circular arguments (beneficially) with the spouse.  The more you use the egg, the more you want better meat and additional equipment, which means you use the egg more, which means...
    One more thing - don't have your credit cards nearby as you read the forum.
  • Re: The Egg has changed me

    But, you do get an opportunity for some inside jokes.  My sister recently made the comment that she didn't know what to do with her cat.  I said 350 indirect.  She didn't understand - which was probably good.
  • Re: Game of thrones....

    All that aside, they've really been ramping up the closing scenes the last couple of weeks.  Next week should be great.
  • Re: Mojo Smoked Pork Carnitas Tacos!

    It looks great.  I need to pull a couple of those foodsaver bags out of the fridge and try this Saturday when I'm doing yard work.