Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

robnybbq

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  • Re: What to you eat for dinner?

    OK I forgot to add one leftover I like from the Egg.  I will try and make it this weekend for next week.

    Egged meatloaf stuffed with sauteed mushrooms and cheese.  This did reheat very well last time I made it when the family was away and I was in the mood for it.  Would that freeze well and be nuked to reheat OK?
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  • Looking off a non BBQ type meal

    Looking for ideas for a low carb meal cooked on the egg but not looking for a BBQ taste if that makes sense. No traditional rub or heavy smoke flavor. Any ideas?
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  • Re: What do you do for a living?

    Senior network engineer for a financial brokerage firm. Telecommunications, data networks.
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