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Breakfast Threaxdown - Ridiculous
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Frank from Houma
Posts: 5,755
Cooking breakfast on a smoker is absolutely ridiculous 
I look forward to breakfast off the egg on the weekends
Won't be doing breakfast threaxdown
Thought I would share some of my favorites
Frittata
Crawfish boil leftovers frittata
Breakfast Quesadilla
Jalapeno Frittata boats
Pancakes
Pan perdu and BBB
Fried Oyster frittata in pie shell
Potato boat frittatas
Pineapple Head Æbleskiver
Refried bean Breakfast pizza
I look forward to breakfast off the egg on the weekends
Won't be doing breakfast threaxdown
Thought I would share some of my favorites
Frittata
Crawfish boil leftovers frittata
Breakfast Quesadilla
Jalapeno Frittata boats
Pancakes
Pan perdu and BBB
Fried Oyster frittata in pie shell
Potato boat frittatas
Pineapple Head Æbleskiver
Refried bean Breakfast pizza
Comments
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Penalty flag on Frank! It's clearly against the rules to do premature submissions.
SteveSteve
Caledon, ON
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:laugh: :laugh: :laugh:
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Whilst you say neax, your pictures say otherwise!
Walt -
Too bad you won't be around, Frank, but it will make the judging easier!Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
your intimidation tactic has worked... :unsure:
haha :laugh:context is important -
Don't you just love a man with too much time on his hands? :woohoo:
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You like saying frittata!!!!
:laugh: :woohoo: 
:silly: :pinch: :P -
Kim,
I just realized I have been spelling frittata wrong for years :laugh: You don't neaux what you don't neaux
Had to geaux back and edit post -
Looks like it would take a week to cook all that gourmet food!
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Big Toyota told us they are thinking $5.00 gas. How come you are not much too busy to be turning out that kind of food?
Frank please tell me about your Jalapeno Fritatas.
See you in Plano.....Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
Got Ya ....Saved to my favourites :laugh:
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Frank, I guess my cajun spell check was off- I meant to say "Neaux". Sorry, that one slipped by.
Walt -
LDD wrote:your intimidation tactic has worked... :unsure:
haha :laugh:
true that. i'm cooking, but i'm not posting! -
Wow, that looks great.
After due consideration my throwdown vote goes to:
Bordello Bob
I get to vote on the throwdown, right? Still trying to understand all these complex rules you veterans develop due to your "wisdom".
Nice try though, Frank. Your pics were good, just not BB quality. -
Potato Boat frittatas! Great idea. I know what I'll be trying real soon.
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Very imaginative dishes Frank, I'm impressed but not surprised. -RP
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Mickey,
The jalapeno boats are simply a jalapeno sliced in half, dropped some crispy bacon in them, filled with seasoned scrambled eggs, and added piece of cheese when they were just about done.
We won't make it to Planeaux - will be traveling back from fun in the sun from here:
http://www.fourseasons.com/borabora/
Neaux - I don't need a lead on any Q-joints in the South Pacific :woohoo: -
Holy cow Frank, I think it is a good thing you won't be participating. The others might throw in the towel! Going to have to give the jalapeno boats a try.
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OK. Now I'm hungry. I can't identify some of the pictures but I would like to try everything you made!
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Frank please call me when you have a second.
I need a favor if you go by:
http://www.boraboraisland.com/bloodymarys/
My shirt is toast.
If you have not been, you will love it.
The most beautiful place on earth.
254.289.1877Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
Frank,
Those are some pretty fine cooks. It is mighty nice of you to pass along some great ideas for those thinking of taking part. Now, I have to decide if my original plan is too boring :blink: :ermm: .
TomTom
Charles is a mischevious feline who always has something cooking
Twin lbge's .. grew up in the sun parlor of Canada but now egging in the nation's capital
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Yes but you sure know how to cook them...heck with the spelling...LOL
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Dang Frank. Quite a collection! Man, that's impressive.
Happy breffus tomorrow!
Chris -
You have nothing to prove.
You Da Man Frank....Thank you,DarianGalveston Texas -
sure glad you won't be whoopin' up noones' ar$$ this weekend
what fest/gathering will you be attending next 'cause I'll be there at dawn :silly: -
Frank: I guess you didn't get the memo...You know, "It's just a grill!" :huh: :laugh: Awesome cooks, and great post! Gives folks some ideas for the throwdown, too. I MUST try to potato skin frittata one of these days! (We won't be living out of boxes forever...right??? :S Moving realllly isn't fun. ) :laugh:
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No doubt LC - moving will wear you out
We moved a year ago - bet it took 4 months before we decided we were finally done with the move
Good thing we don't do it that often
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