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Sausage Sangwich (w egg baked bread )

SmokinGuitarPlayerSmokinGuitarPlayer Posts: 697
edited November -1 in EggHead Forum
I had some Eye-talian sausage and some of my no-knead style bread dough left over from a recent demonstration cooking class so Idecided to treat myself and a buddy to giant sausage/peppers/onions sangwiches.

Bake some crusty bread loaves...grill the sausages, peppers and onions... then take an entire loaf of bread and stuff it with many sausages etc. etc.

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