Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Look what I cooked today..- updated

Celtic WolfCeltic Wolf Posts: 9,768
edited November -1 in EggHead Forum
Bone-in center cut pork loin all dizzied up.
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bacon wrapped stuff chicken. Stuffed with italian cheese blend and sprinkled with basil
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The Chicken plated with herb roasted fingerling potatoes and roasted green beans in a butter garlic sauce. The Chicken is drizzled with a Thyme and Sun-Dried Tomato Aioli
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Chicken up close
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Pork Lions drizzled with a Maple-Honey Balsamic Reduction
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Pork up closer.
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Also my first real attempt with the new camera and presentation.
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