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Cuban Sammie Questions
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Gator,
Your Golden Pony Boy. Your beyond BGE issues
Your photography career is waiting for you though. -
I used to work in a deli making authentic cubans in Tampa. I think the sauce you are referring to is Mojo sauce. You can find it in the spanish section of the grocery store, or you can find several recipes online to make yourself. Splash some of it on both buns, then mustard, then dill pickle.
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Nice catch. I was thinking the same thing.
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I favor Blues Hog Mustard Sauce and dill!
http://www.nibblemethis.com/2010/03/blues-hog-bbqueban-sandwich.htmlKnoxville, TN
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