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Char Crust
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Kentucky Wildcat Fan
Posts: 606
I use Dizzy Dust on almost all cooks, but has anyone ever tried Char Crust? http://www.charcrust.com/home/
Large & MiniMax in Lexington, KY
Comments
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All the time. Get Hickory. It's the best.
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Other than steaks, anything else to use it on?Large & MiniMax in Lexington, KY
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I love the roasted garlic peppercorn.Good stuff
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I've used Char Crust a few times. I wasn't able to get as much of a crust as I had hoped. However, I found that I liked mixing the Hickory with some DP Swamp Venom for a bit more kick.
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several years ago they were quite the rage/must try thing on this board. I was able to find/buy/try all of their blends. To be honest I did not like any of them and threw all in the trash - IMO, don't bother!Re-gasketing America one yard at a time.
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About a year ago, I had a customer request these rubs and seasonings so I started stocking all the flavors and people really order them a lot. I haven't had a chance to try any but again, they are VERY popular!Fred A. Bernardo , owner of Tasty Licks BBQ Supply in Shillington, Pa.
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