Crawfish Jambalaya Stuffed Chicken

Frank from Houma · January 2010

Picked up a deboned chicken that was stuffed with crawfish jambalaya on our way back home the other day. Rubbed with Hoochie Mama and put it on the small at 350 for about an hour and a half with a little sugar cane for smoke.

Cored an apple - but not all the way through and loaded it up with DP PH and then a pat of butter

The jambalaya had just the right amount of seasoning and the chicken was mightyfine. Plated with some potato that was egged earlier and some spinach, apple, satsuma, and raspberry salad with vidalia onion poppyseed dressing.

Lots of jambalaya in the chicken

Half apple with half dreamsickle

Waterscapes · January 2010

What is DP PH?

Little Steven · January 2010

Frank,

You are always doing that crawfish thing to me.

Looks amazing. Got to get to LA again soon.

Steve

Eggsakley · January 2010

I gotta say that looks and sounds amazing. Great chow.

Hoss · January 2010

Dizzy Pigs brand rub,PineappleHead flavor.DP PH.

Frank from Houma · January 2010

Dizzy Pig Pineapple Head - More info here http://www.dizzypigbbq.com/

Frank from Houma · January 2010

Little Steven wrote:

Frank,

Got to get to LA again soon.

Steve

Is that a threat or a warning? :woohoo:

Little Steven · January 2010

Frank,

Well you don't have to worry Tex!

Steve

Garnerac · January 2010

Awesome!
Frank, do you know a place that a fellow can order some good stuffed chickens and pork chops?
I had an employee once who brought some in for me a few times. Ive had some since then that werent as good.
The ones he got were incredible. Sure wish I could find a source!

Texas Eggie · January 2010

REal Nice

Frank from Houma · January 2010

Frank from Houma · January 2010

Heberts (pronounced A-bears) is the most popular place that I know of - wabbits, gator, quail, turducken, etc.

http://www.hebertsmeats.com/

I have had a few things from Hebert's - all good. I wouldn't doubt if others on the forum would chime in.

Frank from Houma · January 2010

BTW - Picked up the chicken at a Buc-ee's :laugh:

http://www.bucees.com/locations.htm

Spring Chicken · January 2010

Keep that up and we're going to have to start calling you

Chef Frank From Houma

Nice...

Spring "Soon To Be Stuffed With Rice And Cow With Gravy" Chicken
Spring Texas USA

grakk · January 2010

Grew up near Maurice - used to eat their stuff all the time and that looks like one of their chickens

I miss having the food available down there - nothing near like that in Illinois.

sharhamm · January 2010

I first looked at your cook and thought "that chicken is on steroids". But after reading it sounded delicious.

Frank from Houma · January 2010

Not from Hebert's but it was mightyfine. Hebert's used to be a standard stop for us - haven't been there in years though.

Hoss · January 2010

Aiiiieeeee!Dat sum YUMMEE lookin eats!

cookn biker · January 2010

Great cook Frank! That plate looks terrific!!

Crawfish Jambalaya Stuffed Chicken

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