Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Smoked Turkey Temp & Time???

Options
CAT Seller
CAT Seller Posts: 208
edited November -1 in EggHead Forum
I have lost my Turkey Smoking notes from last year, and I need recommendations on dome temp and approx minutes per pound?
I am thinking 300 and about 15 minutes per pound - does that sound right? Any other suggestions? Bird has been sitting in a Coke brine overnight.
If it ain't a CAT, it's a dog!!! 2 LBGE's & BGE Backyard Chef Edition Cart

Comments