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Egging for vegetarians
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Welcome to the neighborhood. How do you feel about something like Big Green Eggplant Parmesan or grilled bean poblano rellenos?Happy Trails~thirdeye~Barbecue is not rocket surgery -
Just use it like any other heat source. Probably won't want to use much wood for smoking, although I liked the lightly smoked corn on the cob I did last year. Root vegetable foil pouches are pretty nice.
Will be trying grilled avacado tomorrow.
Every fall I do stuffed pie pumpkins. Need to use a drip pan with those, as the sweet juices bubble out of the top. -
They are purty tasty.Happy Trails~thirdeye~Barbecue is not rocket surgery -
Chili, paella, ratatouille, beans, lentils, roasted root vegetables, grilled vegetables, anything you can do in an oven, barbecue or stove-top.
SteveSteve
Caledon, ON
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We had some vegetarians at our graduation cookout Thursday- they were happy with portobella mushroom burgers.
No pics, but I got the biggest caps I could find, marinated them in balsamic vinegar, olive oil, s&p, etc., then grilled to satisfaction. Cheese optional.
I use a perforated "grill wok" to cook stir fry type veggies; this seems to work better than skewers for me.
Indirect cooking opens up basically anything oyu can cook in an oven.
hth
Big T -
Thirdeye,
I'm doing some of those today. Care to share time and temp? I am going to fill the seed hole with vidalia onions, cheese and pico de gallo.
SteveSteve
Caledon, ON
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DUDE!,
Those look really good! Any chance you'd consider posting the recipes?
WPB -
Same here... I always wondered about grilling avocado... any secrets to share?
WPB
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