Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

Rain-N-Ribeyes

Today was a very wet and rainy day here in Lynn Haven/Panama City,FL. But, my wife wanted steaks and my friend(1409egger on the forum) had given us a couple of ribeyes and figured we'd go ahead and cook 'em up.
I followed Fidel's tips on searing, rest and rubbing, then roasting instructions. We topped the steaks off with mushrooms(sauteed in butter, crushed black pepper & Chambourcin red wine) and had twice baked potatoes to round it out.
Thanks for the steaks Rusty!

Coming home with groceries
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Searing steaks(flames are so cool!)
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Mushroom toppings
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Almost time
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Time to EAT!!
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