I have had my BGE for almost two years and never really gave the grid good cleaning. Now after several weeks of doing ribs it is beyond what a grill brush can fix. [p]What is an easy way to clean this thing? Anyone ever just stick it in the oven during a self-clean cycle?[p]Mark G
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I cleaned mine in the oven last week. It works if you can stand the smell.maby go somewhere fof half a day or put it in a container with dishwashing powder and let soak. Have never done the powder. I would like to have a Stainless one . Anybody know where to get one.
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0 · Off Topic Disagree Agree LikeYou're going to need to use a pretty strong solvent. Simple Green works well, as does one of the orange based cleaners. Another alternative is to make up a strong solution of dishwasher powder and water. Then pour it into an upturned garbage can lid and let the grid soak in that for 24 hours before doing some scrubbing.[p]I don't think you are going to find an easy way.
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0 · Off Topic Disagree Agree LikeWhy use the oven in the house for the cleaning. I've never tried this personally but here is a thought... my $.02[p]Fill your firebox nice & full. Light the egg. Place your dirty egg wares in the egg and inch up the temp to 550-600 and cook for a good hour or so.[p]The last time I did pizza, I noticed that my place setter turned back to the original color and the grid was cleaner than it was the week before.[p]Let us know what you do.[p]Banker John
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0 · Off Topic Disagree Agree LikePlan on cooking some steaks. Fill up the firebox, light the egg, let it come up to 700 degrees or so. That'll burn off everything on the grill. Of course, be careful opening the dome to put the steaks on...then cook away.
Or do as John says...cook a pizza and leave the grill in position.
Why waste the lump to clean the egg when you can put it in a self-cleaning oven? Guess my question is why waste the electricity to clean the BGE grill when the egg can do it itself.
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0 · Off Topic Disagree Agree LikeHow do you not torch the felt liner when going above 700? It seems mine scorch at about 700-750?
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0 · Off Topic Disagree Agree LikeBeen doing 700º - 1,000º cooks for almost 4 years now and at the end of every 4th or 5th cook I crank Mr. Egg right up there for 10 - 15 minutes. Gasket is getting a little thin and singed around the edges but still works at 100% never had a problem
. . . knock on wood.
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0 · Off Topic Disagree Agree LikeWhere did you find a stove gasket??? I'm due for a new gasket after my last steak cook. Today, I'm cooking chicken at 325 and I have a steady stream of smoke back near the hinge where the felt gasket has melted away.[p]Banker John
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0 · Off Topic Disagree Agree Likecheck your email. Also look at this site first to determine if you want to take me up on my offer.
http://www.dreamglass.org/gasket.htm
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0 · Off Topic Disagree Agree LikeWe so the self-clean in the oven about every other month so from now on I'll just throw in the grill grid.[p]Mark G
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