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Finished pork loin
pop-a- top
Posts: 184
Added some bacon
Came out very good
Came out very good
Comments
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Nice looking loin. Did you stuff it with anything.
Mike -
If it tasted half as good as it looks, pop, you've got a winner there. Congrats.
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check earlier post for stuffings and pics
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MMMMMMMMMM Looks awesome
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Looking real good and a nice touch with the beacon.
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Joe, saw your first post and was awaiting the finished product. Looks Great! I would like to try something like that. How long, what temp (dome)?
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Did you use fresh spinach or cooked/wilted?
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300 dome and about 2 hr's
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Just used can spinach
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