Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

First Brisket

DevoDevo Posts: 51
edited November -1 in EggHead Forum
I put this on at about eight last night, I took it off at about six this morning. It was at 192 internal and the dome stayed at 275 alnight. I was trying for 250 and overshot a bit and it never cooled back down. It worked out pretty good though.
I also put on a drunk chicken this morning and it just finished.Soaked in brine all night.


Sign In or Register to comment.