We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Do you turn your fatties?
Working on my first fattie...
Dome temp has been a steady 250 degs....
Fattie temp is 150 degs....
Should I turn it to get grill marks on both sides? It looks like most do from photo's...when in the cook should it be done or does it make beans worth of difference?